Sorrento Relais

Hotel Restaurant, in the heart of Sorrento Coast (12 km Positano / Sorrento 7 km), is located in the centre of the charming and peaceful village of Sant'Agata sui due Golfi. It welcomes travellers and food lovers to share hospitality, haute cuisine, culture, land, sea, delicious organic products grown in the beautiful garden of the family "Le Peracciole" overlooking the magic and the superb view of the enchanting island of Capri, one of the most attractive and exciting places in Italy and in the world.
Restaurant, hotel - relais, show room, library, garden and farm: they are places created by Alfonso and Livia Iaccarino, with their sons Ernesto and Mario, in continuous pursuit of excellence and quality both in the kitchen and in hospitality.